Freelance commercial and private food business support specialist.
Personal services by professionals.
With over a decade of frontline and management experience in the London hospitality industry working for market leading businesses we can offer support with a range of services including:
-Set up consultation
-Installation and project management
-Concept development
-Kitchen planning and design
-Equipment recommendations
-Menu design, costing and implementation
-Recipe development and specification cards
-Ingredient sourcing and procurement
-Food costing analysis
-Chef training and development
-Minimum standard development and delivery
-Kitchen operating procedure manuals
-Bespoke private events catering
-Handcrafted speciality menu products
-Cookery masterclasses
-Temporary contract and relief chefs
Contact us below for more information: